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Here’s Your Recap of PPS’ Naples, Italy Tour 2014

Arrivi Napoli – A bit tired from an early morning flight from Palermo, Cristen and Geoffrey loaded into a cab with the luggage while Andrew, Vanessa and Jasper took to the streets! With a side stop at Pizzeria San Gennaro, they met up with Cristen and Geoffrey in the Piazza Bellini ready to explore! Here…

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The PPS Team is in Italy! Here’s What They’re Getting Up To So Far.

Follow Prima Strada on Facebook, Twitter or Instagram? Then you’ve probably seen our recent posts -a group of PPS staff members have taken off on a trip to Italy. They’ll eat pizza, drink wine and beer, taste, savor, bond and take in all they can! But have no fear; they’re sure to bring all they…

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New Cocktails on the PPS Menu!

PPS Cook St. Restaurant Manager Patrick Francis may be Irish, but his heart beats Italian. He’s reimagined 4 cocktails for our menu (rooted in true Italian tradition, of course!): the Picket Fence, the Negroni, the Negroni Sbagliato and the Bellini. The Picket Fence is a refreshing mixture of Calvados, Amaro Montenegro and Maraschino liquor. Trust us, you don’t need to wait for a…

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Prima Strada Team Visits VPN America, Learns From the Best

You may have noticed some photos of our team in California in recent Facebook and Twitter posts – beaches, sunsets, countless pizzas, and exam papers. That’s because while PPS Cook was closed for repairs, Chefs Andrew and Alex and Ops Manager Andrew flew to Southern California to attend a VPN Americas training course. “Verace Pizza Napoletana” translates to “Real Neapolitan Pizza.” You may recognize…

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At Pizzeria Prima Strada we are always on the lookout for outstanding people committed to customer service and customer satisfaction. More info?

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We would like to acknowledge Pizzeria Prima Strada is grateful to operate in the beautiful traditional unceded Coast Salish territories of the Lekwungen, Esquimalt and Cowichan people.

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