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Here’s Your Recap of PPS’ Naples, Italy Tour 2014

Arrivi Napoli – A bit tired from an early morning flight from Palermo, Cristen and Geoffrey loaded into a cab with the luggage while Andrew, Vanessa and Jasper took to the streets! With a side stop at Pizzeria San Gennaro, they met up with Cristen and Geoffrey in the Piazza Bellini ready to explore! Here…

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The PPS Team is in Italy! Here’s What They’re Getting Up To So Far.

Follow Prima Strada on Facebook, Twitter or Instagram? Then you’ve probably seen our recent posts -a group of PPS staff members have taken off on a trip to Italy. They’ll eat pizza, drink wine and beer, taste, savor, bond and take in all they can! But have no fear; they’re sure to bring all they…

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New Cocktails on the PPS Menu!

PPS Cook St. Restaurant Manager Patrick Francis may be Irish, but his heart beats Italian. He’s reimagined 4 cocktails for our menu (rooted in true Italian tradition, of course!): the Picket Fence, the Negroni, the Negroni Sbagliato and the Bellini. The Picket Fence is a refreshing mixture of Calvados, Amaro Montenegro and Maraschino liquor. Trust us, you don’t need to wait for a…

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Prima Strada Team Visits VPN America, Learns From the Best

You may have noticed some photos of our team in California in recent Facebook and Twitter posts – beaches, sunsets, countless pizzas, and exam papers. That’s because while PPS Cook was closed for repairs, Chefs Andrew and Alex and Ops Manager Andrew flew to Southern California to attend a VPN Americas training course. “Verace Pizza Napoletana” translates to “Real Neapolitan Pizza.” You may recognize…

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At Pizzeria Prima Strada we are always on the lookout for outstanding people committed to customer service and customer satisfaction. More info?


We would like to acknowledge Pizzeria Prima Strada is grateful to operate in the beautiful traditional unceded Coast Salish territories of the Lekwungen, Esquimalt and Cowichan people.

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